Our Ginger Liquid Extract is certified organic and certified kosher. Ginger supports normal healthy digestion and immunity.
For a limited time you may receive one of the packaging types available as we transition to our Certified Organic and Kosher labels.
Ingredients: Organic root, 1:1.3 fresh + dry, in a base of organic alcohol and spring water.
Body Systems it Supports: digestive, immune, circulatory, respiratory
Usage: Take 10-50 drops, 1-4 times a day. (Note: Dropper included with 2 ounce size only.) Learn more about how to take lIquid herbal extracts HERE
Traditional Chinese Medicine (TCM) Principles
Chinese name: Gan Jiang (Dried) Sheng Jian (Fresh)
Principles: Dried- warms ST/SP, alleviates damp, harmonizes ST, warms LU, transforms phlegm, retrieves KD Yang from collapse, drives out cold, warms channel. Fresh- warms surface, expels wind cold, warms middle Jiao, reduces food stagnation, resolves cold damp, warms LU
Flavor/Energetics: acrid, hot
Meridians: HT, LU, SP, ST
Ginger is a perennial herb belonging to the family Zingiberaceae, primarily grown in Asia and tropical regions, and is one of the most important and widely consumed herbs worldwide. Cultivated for its edible under-ground stem (rhizome), ginger has been used since antiquity both as a spice and as an herbal medicine to treat a variety of primarily gastrointestinal ailments. This long and established history of medicinal use in humans has stimulated ongoing clinical trials to scientifically assess the effectiveness of ginger. (1) Ancient Sanskrit, Chinese, Greek, Roman, and Arabic texts discussed the use of ginger for health-related purposes. In Asian medicine, dried ginger has been used for thousands of years to deal with stomachache, diarrhea, and nausea. (2) Ginger is also helpful for circulatory sluggishness and is gentle enough for both the elderly and children to use. (3)
1. (http://www.lform.com), Lform Design 2019. David Winston's Center for Herbal Studies, https://www.herbalstudies.net/_media/resources/library/Botanic-Pharmacopoeia.
2. Lete, Iñaki, and José Allué. “The Effectiveness of Ginger in the Prevention of Nausea and Vomiting during Pregnancy and Chemotherapy.” Integrative Medicine Insights, Libertas Academica, 31 Mar. 2016, https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4818021/.
3. Tilgner, Sharol. Herbal Medicine: from the Heart of the Earth. Pg. 92. Wise Acres, 2009.